Steak Bites*
Tender Steak sandwich with peppers, onions, and brie cheese
Mandioca Frita
Wedges of golden fried yucca served with a honey mustard dipping sauce
Polvo Grelhado
Grilled Octopus dressed in a mirepoix of olive oil, onion, pepper, tomato, parsley, lemon & vinegar tropical sauce
Camarão Grelhado*
Grilled Shrimp with “Molho Verde”. A blend of olive oil, vinegar, onion, parsley, garlic
Camarão na Guerra
Grilled Shrimp, Octopus, and Mussels served with “Molho Verde”. A blend of olive oil, vinegar, onion, parsley
Linguica
Two layers of savory grilled linguica served with slices of slices of grilled tomatoes
Kartuniz Frito ou Grelhado
Fried Quails in a sherry sauce or Grilled with sauteed peppers & onions
Chicken Wings
Zesty fried chicken wings | Made Regular or Spicy
Isca a Portuguesa
Sauteed Beef Liver and onions in a paprika–butter sauce
Mixta Salteado
Grilled octopus, shrimp, mussels, chorizo, steak tips, and fried yucca.
Salada a “Cesaria”
Romaine lettuce, tomatoes, peppers, scallions, cilantro and feta cheese with balsamic vinaigrette dressing
Caesar Salad
Dinner Salad*
A large portion of any salad with grilled chicken | Steak Tips, Shrimp or Salmon substitution for +$6.00 extra
Canja
Cape Verdean-style chicken and rice soup
Katchupada
Slow simmered stew of hominy, pork, beef, beans, and collard greens
Katchupa Refugada*
Refried katchupa with 2 eggs and linguica
Feijoada
Beans of the day with pork and linguica
Cabritada
Stewed Goat with yucca, carrots and potatoes, peppers & onions served with white, rice
Filete de Atum Dourado
Tuna fillet deep fried and sauteed in a onion, pepper and tomato sauce served with fried sweet potato
Grilled Salmon
Grilled Salmon served with mixed vegetables and rice
Cajun Salmon
Spicy, blackened pan-seared Cajun Salmon Fillet served with rice and mixed veggies
Camarão Moçambique
Sauteed Shrimp in a spicy white wine, lemon, and crushed red pepper sauce served with rice & potatoes
Camarão Vegetais
Shrimp sauteed in a less-spicy Moçambique style sauce served with rice and vegetables
Polvo Grelhado
Grilled Octopus dressed in a mirepoix of tropical sauce served with rice, potatoes, and salad
Arroz de Marisco*
A casserole of seafood Rice and assorted shellfish, shrimp, calamari, crab meat and conch
Bacalhau Grelhado
Grilled salted Cod with potatoes, Legumes, and white rice drizzled with sweet garlic olive oil
Bronzino Mediterranean SeaBass
Grilled or Fried Bronzino potatoes, Legumes, and white rice drizzled with sweet garlic olive oil
Amor e Mar
Grilled Steak Tps, Shrimp and Octopus served between layers of our homemade mashed potatoes & spinach
Frango Churrasco
Zesty Cape Verdean style grilled half chicken served with rice and fries or choices of sides
Frango Assado
Oven-roasted half chicken served with rice and fries or choices of sides
Frango Assado com BBQ Sauce
Oven-roasted half chicken with BBQ sauce served with rice and fries or choices of sides
Frango de Casa*
Grilled Chicken breast served with two eggs, rice and fries
Bife a Casa*
Pan-seared Beef prepared in a garlic broth served with two eggs, rice and fries
Grilled Steak Tips*
Tender juicy house-marinated tips served with rice and fries or choices of sides
Bife Moçambique*
Pan-seared Beef, with shrimp, and mussels served with two eggs, rice, and sliced fried potatoes in our spicy Moçambique style sauce
Steak Tips Moçambique*
Our fans favorite Grilled Steak tips, with shrimp and mussels served with two eggs, rice and sliced fried potatoes in our spicy Moçambique style sauce
Esparguete com Almôndegas (Spaghetti & Meatballs)
Frango com Queijo Parmesan (Chicken Parmesan with Penne Pasta)
Chicken Cajun Penne Pasta
Shrimp Cajun Penne Pasta
Shrimp & Chicken Cajun Penne Pasta
Lobster Cajun Pasta
Veggie Garden
Seasonal vegetables tossed with linguini
Veggie Rice
Seasonal vegetables with rice in house herbal blend
At Restaurante Cesaria, every dish tells a story inspired by the rich flavors of Cape Verde. Nestled in Dorchester, this vibrant eatery offers a diverse menu that blends traditional Cape Verdean cuisine with a touch of modern flair. You’ll find an array of mouthwatering options, from savory stews and freshly grilled seafood to hearty meat dishes, all made with the finest ingredients and bold spices. Whether you're craving a classic cachupa or something new, Restaurante Cesaria Menu has something to satisfy every palate. Pair your meal with one of their signature cocktails or refreshing beverages for the perfect dining experience. With a welcoming atmosphere and a menu full of delightful choices, it’s the perfect spot to enjoy an authentic taste of Cape Verde.